Thai Cooking Class with Local Market Tour

- Learn to cook Pad Thai, Green Curry, and Mango Sticky Rice in a 100-year-old family home with a host and hands-on guidance through each recipe. - Meet your guide at a local market, shop for herbs and spices together, then ride a boat to the cooking venue where your class begins. - Cook three Thai dishes and dessert in a home kitchen, with all ingredients, aprons, drinking water, and a recipe booklet file included. - Follow step-by-step guidance from your host, plate your creations for lunch, and share a meal while hearing stories about Thai cooking traditions.